At last following some damp, cold weather, our shiitake log burst into life after a year of dormancy and snide remarks from us. How amazing to have freshly grown mushrooms
Saturday, May 22, 2010
My tea tastes funny
Momas Fete de Fleurs
Landy gets an afternoon of flirting under the shade of an old tree, whilst we visit the Fete De Fleurs at Chateau Momas
The allée leading to the house was stacked with stalls from local growers
Elaine pondering purchases. And yes, we purchased a Portuguese beefsteak tomato, a black cherry tomato, a bronze heurecha, and several brilliant ground-cover euphorbias
We ate Taloas, a basque corn pancake, filled with melted local goats cheese
Chateau Momas is a dramatic garden centered on heirloom plants with a purpose: medicinal, or edible. But many of the vendors brought wild exotics for sale
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